From Hatchery to Table: Aquaculture Principles and Innovations
AQM1001
Description
Embark on an exciting journey into the world of aquaculture, where you’ll explore the principles and cutting-edge applications that are transforming this vital field. Engage in hands-on immersive experiences, from water quality testing to hatchery systems management. Collaborate with experts and peers in real-world settings through field trips to local hatcheries to analyze successful aquaculture projects, and develop the expertise needed for a thriving career. Prepare to make waves in the world of aquaculture and beyond!
Dates
Oct 6, 2025 — Nov 9, 2025
Nov 17, 2025 — Dec 21, 2025
Oct 5, 2026 — Nov 8, 2026
Nov 16, 2026 — Dec 20, 2026
Jul 12, 2027 — Aug 15, 2027
Oct 4, 2027 — Nov 7, 2027
Nov 15, 2027 — Dec 19, 2027
Location
In-Person Education
Registration Information
For credit cost: $1125
